The Hidden Practice of Chinatown Hawker Leftovers Consumption: A Cultural and Environmental Insight
In many bustling urban Chinatowns, local food stalls, known as hawkers, serve up beloved dishes that define the area’s culinary reputation. While most attention is placed on the vibrant flavors and affordability, a quieter story unfolds behind the scenes—Chinatown hawker leftovers consumption. This practice, both practical and controversial, reflects deep-rooted traditions and growing concerns about…
